331-39-5
Caffeic Acid
(E)-3-(3,4-dihydroxyphenyl)prop-2-enoic acid
C9H8O4
MW = 180.16 g/mol
Technical Data
C9H8O4 | |
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MW = 180.16 g/mol | |
White to Orange to Green powder | |
Melting point = 223 to 225°C |
Storage Shipping
H315 - Causes skin irritation | |
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H319 - Causes serious eye irritation | |
H351 - Suspected of causing cancer. |
Description
Caffeic Acid; CAS 331-39-5 is a polyphenol compound that is present in all plants, its name comes from its presence in coffee. It has antioxidant and anti-inflammatory properties.